Post sponsored by Swerve. All opinions remain my own.
Are you on the lookout for a healthier, zero-calorie alternative to sweeten your treats without compromising on taste? Look no further than Swerve Zero Calorie Sweeteners! And here’s the icing on the cake—these fantastic sweeteners are now available at incredible prices in Kroger and Fred Meyer stores. Swerve Zero Calorie Sweeteners are currently a steal at Kroger, priced at an unbeatable $6.49. But wait, there’s more! Even at Fred Meyer stores, you can indulge in this sugar-free delight for just a touch more, priced at $6.99. With these locked-in low prices, guilt-free sweetness just got a whole lot more affordable.
Swerve’s zero sugar, zero calorie plant-based sweeteners/sugar alternatives measure cup-for-cup just like the products they replace like sugar, powdered sugar, and brown sugar. Swerve makes a broad portfolio of sweeteners optimized for baking, including products with erythritol, allulose, and monk fruit, and contains no artificial flavors or preservatives. Their sweeteners are keto friendly, and suitable for individuals living with diabetes.
Swerve Granular Zero Calorie Sweetener is a great tasting sweetener that measures just like sugar. It is specially formulated to be a zero sugar substitute in baking or in a nice cup of warm tea that you will need during the cooler weather. It’s a unique blend of plant-based ingredients and contains no artificial flavors or preservatives.
Swerve Brown Zero Calorie Sweetener is also a great tasting sweetener that measures cup-for-cup just like brown sugar – and is specially formulated so you can indulge in zero sugar baking for your holiday season. It’s also the only sugar replacement of its kind that browns and caramelizes just like sugar, so all of your favorite recipes will be a breeze. One of the unique functions of Swerve is its ability to brown and caramelize like sugar. Use Swerve just like you would sugar for recipes that require caramelizing.
Looking to try out some new recipes with Swerve? How about a delightful sugar-free cheesecake, keto-friendly brownies, or a refreshing low-calorie lemonade? The possibilities are endless, and Swerve’s sweetness can elevate any dish without compromising your health goals.
Say goodbye to the guilt of indulgence and hello to sweet savings! Swerve Zero Calorie Sweeteners are now within reach at unbeatable prices in Kroger and Fred Meyer stores. Don’t miss out on this opportunity to sweeten your life while keeping calories at bay. Embrace the sweetness without compromise!
Remember, a healthier sweetener at an incredible price awaits you!
Kroger Krazy is offering 1 reader a chance to win a $25.00 Kroger Gift Card. To enter for a chance to win, just follow the instructions on the Rafflecopter below. It’s super easy, so don’t let it intimidate you! The ONLY mandatory entry is to Comment on this blog post answering the question: What’s your go-to guilt-free treat made sweeter with Swerve? OR What recipe are you most excited to make using Swerve?
Winner will be drawn at random on January 5th and announced in THIS post. Post and giveaway sponsored by Kroger Krazy. Giveaway is in no way sponsored, endorsed, administered by, or associated with Swerve, Kroger, Instagram, Facebook, Twitter, or Tik Tok.
Bridget Nuesse
Cookies!
Liz Williams
I make a key lime keto cheesecake with Swerve!
Julie Stallings
I love chocolate so I’d make brownies
Danielle W
Cookies
Megan
I would try out cookies with Swerve.
Dinah
Cookies!
Michael
The recipe I’m most excited to make using Swerve is chocolate chip cookies
Kayla
My go-to guilt-free treat made sweeter with Swerve is Chocolate Chip Cookies
Tammy
Cookies
Makayla
I would like to try this making my homemade cheesecake that I normally do it takes quite a bit of sugar and would like to try this out on as zero calories is amazing. Could definitely benefit the overall product. I would also like to try cookies with it. So it’s more less zero calories cookies. That would just be something huh?!? Quite amazing. Thanks.
Jamie Staples
Hot cocoa! On the daily!
Angel
I can’t wait to try it making brownies!
Katie
Cookies
Brenda
A 1/4 cup of brown Swerve to any cookie recipe makes them so moist.
KAT D
chocolate chip cookies
Julie
Cinnamon rolls
Becky phelps
Would love to try the Keto Brownies
Beth Nance
Cookies
Linda
Peanut butter cookies
Holly
I’m excited to try it in chocolate chip cookies.
Angelia
Sugar and chocolate chip cookies
Cindy L.
I want to try the confectioners to make a glaze for homemade vanilla scones.
Jeni
I can’t wait to try this. Hoping it doesn’t have an aftertaste like some of the others I’ve tried.
Lucy Jones
We have not tried it yet. Would love to try it in cookies
Diana G
Use it in my baking recipes !
Mary G
Never tried this out, but would like to try it.
Patty Rice
I have not tried Swerve yet, but I would love to try it in my cookie. baking!
Dana Behne
I’d like to try swerve in my favorite cookie recipe
Tamara Hill
No bake cherry cheesecake in our future!
Angela Robinson
I have never tried this but would be excited to try a sugar free cheesecake.
Lindsay
Haven’t tried baking with it yet. But love on fruit and in iced tea.
Tammy k
Mini cheesecakes
Cindy Pouncey
I have not tried Swerve. I am looking to get healthy in the New Year and lose weight. I will definitely try it
Amy Cover
Sugar alternatives are important in our household. I have yet to try Swerve, but I’m looking forward to it.
Richard Hayes
Chocolate pie
Patricia
I have never tried Swerve, so I would like to see how good it would be in my favorite chocolate chip cookies.
Karen
Banana bread! Spends works great
Vickie H MAY
Cheesecake
Sharon Cline
I am really stoked to try Keto fudge using Swerve!
Anne
peanut butter cookies
Brianna
I tried making fudge over the holidays with Swerve. I got to the sweetened condensed milk stage fine but it didn’t set up. I’d love to win and try it again!
Leanne M GRABOWSKI
I use it in my sweet tea.
CAROL L IVERSON
We use this all the time.
Mendy Dinsmore
I would like to try baking with it.
brenda wisdom
love this in my cookies. Can eat as many as I want without feeling guilty.
Kristie Naylor
I use Swerve brown sugar in my favorite chocolate chip cookies!!!
Melissa A Burkett
I love to make sugar cookies with Swerve substitute!
Marly teachey
No bake cookies
Barbara
I would make chocolate chip cookies with swerve sugar substitute
PT
I’d love to make blondies with the Swerve brown sugar substitute!
Jennifer
I want to the brown sugar in my lasagna recipe. I need something to make it sweet without actual sugar.
Mindy
I look forward to using Swerve in my next batch of banana bread.
Jennifer Nebeker
Chocolate chip cookies
Kathy Benge
I’m a diabetic and I like to use swerve in my tea.
Jolene Bergmanis
This would be great to win, thanks
Roni Shye
Excited to try chocolate chip cookies with Swerve
sue Mleziva
sounds nice
Carrie Burks
Baked cookies
Candy King
Iced tea
Gail
I use Swerve when ai bake cookies
Carolyn Shuman
have never seen this
Allison Carbajal
I will make cheesecake!
Gay Jensen
Never tried, but would make chocolate chip cookies
Kathy Hanson
I love Swerve and it tastes like real sugar!
Nancy Barnes
I use Swerve Brown Sugar for my Pumpkin Oatmeal recipe. Great sugar free replacement
Dana R Behne
all my holiday cookies and candies
Kimberly Bouquett
My mother-in-law loves this. I actually got her two bags for Christmas.
jamie dyson
I’m making a ton of banana bread today. Wish I would have used Swerve in some of it. Next time for sure.
Abbie Decker-Creigh
Following Keto for two years now, this brand is great. Used brown sugar for pecan pie!
Christie M. Mackie
Swerve brown sugar is the best in chocolate chip cookies!
Amy D Stotts
I’ve never tried swerve, but I’m excited to try it in my favorite banana bread.
Angie
Try brownies with this
Karen Hammock
Colors e
Blessed
Muffins
Laura Elizabeth Harris
Cupcakes with Buttercream icing!!! I’ve made them using swerve and Swerve is a game changer!!
Chanda McClure
I want to make some cookies or brownies using Swerve.
Mattie
I’d love to try my hand at my sisters recipe for banana bread with raisins
Amber Garlinghouse
Wow this is Great ! Is there where i leave my Blog comment?
Kris
chocolate chip cookies!
Laura R Carpenter
chocolate cookies!!!
Theresa
I normally use another brand but I think I will try the swerve brown.
Terry C
Chocolate chip cookies
Jodi DW
To try something new using the confectioners. I have used the brown and granular. 🙂
amber
i’d like to try to make peanut butter fudge with swerve
Donna Rubright
Substitute the sugar in my apple crisp with Splenda.
Kim HANNERS
I would love to try the Swerve Brown Sugar!
JoAnn Gleisner
Carrot Cake would be delicious using Swerve; healthier option!
Susan H.
Peanut Butter protein bars with powdered swerve – I always have some on hand!
Kristine
Pumpkin bread
Karen Look
banana bread
Michelle Domangue
chocolate chip cookies
Ashley
I love to use it to make peanut butter, and cream cheese, choc chip bites!
Theresa Moeggenberg
My low carb pumpkin bread!
Valeri Rhea
I love making PB cookies w the brown & white Swerve!
geri
I would try it in chocolate chip cookies.
Joshua Vail
I would make sugar(less) cookies
Desiree mclachlan
Doing keto just sprinkling it on strawberries
Janet DeSantis
Granulated sugar in coffee
Mary Kilpatrick
I’m going to make Chocolate chip cookies.
Angie
I would like to try it with making some protein icecream in my Ninja Smoothie
Linda H.
I would like to try cupcakes made with Swerve.
Kory
I’d love cookies with Swerve
Lorrie Klaserner
I’m excited to make chocolate chip cookies with swerve brown zero calorie sweetener
Nora P Hamlin
Cookies or sweet breads with brown Swerve.
Denver DeSeranno
cookies with the brown sugar swerve
Amy
Definitely cupcakes
Jacklyn A Magana
I use Swerve in almost any recipe that asks for sugar, it works perfect!
Dianna Wynns
My boyfriend is diabetic so I’m new to using this sweetener but so far, I’m loving this!
Missy
I would like to try it in my iced tea
Cindy L.
Iced sugar cookies!
Mindy Bush
Cookies and coffee
Pam H
Chocolate chip cookies for Santa. Given how many cookies he has to eat cutting out the sugar calories has to be better for him.
Barbara Muller
LEMONADE
Jean Lines
The confectioners sugar has been an amazing product for me!
Mindy W
I love the brown sugar swerve in my pumpkin oatmeal!
Tenison Stone
have had several bags at once for my baking needs.
Christine
My oatmeal raisin cookies use Swerve brown and white sugars…sooo good.
Kathy K
I look forward to trying this in my holiday cookies.
Wendy Forbes
I would love to make some chocolate chip cookies using Swerve.
Jeni
I’ve not tried this one but I hope it’s a bit better than the Splenda magic mix. It has a bit of an aftertaste.
Christie Scholl
I want to try making banana bread.
Sheila Mulki
I have tried the Swerve baking mixes and really liked them. I used Swerve sugar in my pumpkin pie recipe for Thanksgiving and it was good.
Angie Merritt
Brownies
Jennifer C
I want to see if I can use Swerve to make a lower calorie version of my banana bread recipe!
Pennie
Pumpkin muffins
A. Haffey
Chocolate chip cookies
Jessica
Loaded sweet potato with swerve brown sugar, yum!
Cindy
I’d like to try making frosting with the confectioners sugar.
Anne Haun
Chocolate chip cookies!
Linda Powell
I’ve always used to use the pink type, however this appears to be a wonderful and with this coupon I’m on my way to get it and try it in my baking recipes for Christmas dinner!
Yvonne Adkins
I’m most excited to try homemade brownies.
kelly light
I love making peanutbutter and yogurt with brown sugar sweetner.
Debra Oehlberg
I am glad that artificial sweeteners have come a long way, baby!
Tom Shepard
Would love to win. Never heard of your product.
Barrie
I would use Swerve in chocolate chip cookies. I freeze raw cookie balls and take out as many as I need to cook cookies for my family.
Beverly
Red Velvet Cake
Kevin
Some keto friendly brownies sound yummy 🙂
Sue Barney
I would use the Confectioners Sugar to make icing for Christmas cookies!
Carol Howell
Swerve can be used with anything that you please. Good in sweets potato casserole, pies, coffee, milk, tea. The options are endless.
Dana Behne
I’d like to try Swerve in my holiday cookies
Kim
I would like to try the brown sugar in chocolate chip cookies.
wendi
I use both the powdered version and the brown. I love that they are interchangeable for sugar in all recipes.
Christine
I use Swerve to make a delicious frosting. It’s great on cake.
Lena Williams
My Friut Cake.
Theresa Gordon
I really like the Swerve brown sweetener that I used for my sweet potato casserole recently for Thanksgiving.
Angie V
I would like ti make an apple crisp using the brown Swerve.
KIM
Never heard of.
Kathy Stebelton
Good Luck!!!!
Kathy
Pumpkin bread
Cathy French
I would like to try making some cookies with Swerve
Nicole Margrif
Brownies
Andrew Steinberg
Water with lemon
mami2jcn
I’d like to try the chocolate chip cookies.
Cheri Quakenbush
Cookies, cut the carbs way down
Belinda Moore
I would love to try a cake and frosting made with these. Have never seen a confectioners sweetener before.
Marissa Elliott
I am most looking forward to trying a homemade chocolate chip cookie recipe with Swerve.
Char Gates
Fruit compote
Michelle D.
I like to make peanut butter cookies. I have only tried the confectionery sugar from Swerve.
Corrie Swanson
Peanut butter bars or cheesecake!
Sonia R
I would like to make chocolate chip cookies and brownies.
Polly
My go to guilt free treat made with Swerve is a custard pie. I use an old recipe but substitute Swerve for the sugar. It tastes great and everyone can enjoy even those who need to limit sugar.
Heather
If I could use it to make something, it would be Chocolate Chip Cookies!
Brittany
Chocolate chip cookies!
Erica Hall
I’d like to try making a cheesecake.
bn100
brownies
Steve
Steel cut oats with Swerve.
Jessica S.
I love making desserts using swerve for my family who’s mostly diabetic. We love making cupcakes with swerve and homemade berry jams too!
Christine M.
LOVE Swerve Sweetener and my fav is for coffee. As in every morning, 365 days a year.
Julie M.
I like to make no sugar coffee cake with the brown swerve. Awesome.
Joy
I add it to hot drinks.
chickie bunting
I use it for everything. Just this week I used it for broccoli salad, cheesecake, and pumpkin cobbler. So good!
Kathleen Dalton
Im planning on making zero sugar peanut butter cookies
Mary Kilpatrick
I will make cheesecake with it.
Tammy Taylor
Although I haven’t tried Swerve’s zero-calorie sweetener, its brown sugar version makes me want to bake my favorite pineapple upside-down cake. I’m curious to know how it tastes.
Jennifer Pena
Love making apple pie with swerve brown sugar and granulated sugar.
Rachel Heinzinger
I use all three Swerve sugars in all my baking needs! I just made Chocolate Crinkle Christmas Cookies using Swerve Granular and Swerve Confectioners sugar and they came out amazing! Swerve is a 1:1 to sugar so it makes me feel good to offer a low sugar option to my guests.
Jennifer
I love making candied pecans with Swerve!